The Raw Food for Winter workshop was fab! It was lovely to see the familiar faces of people who’ve been to my workshops before and everyone had a lot of fun (including me!). Judging from the feedback forms, all learnt loads and felt re-inspired about what to eat when it’s cold. We agreed that it would be great to set up a Facebook group for everyone to keep connected and inspired. So I set one up the next day! It’s been great reading everyones posts about trying out the recipes from the workshop, posting pictures, asking where to get stuff and sharing new recipes. The hot chocolate chai, wilted greens and red thai curry seem to have been a particular hit so far!
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